{"id":66,"date":"2017-10-15T09:34:47","date_gmt":"2017-10-15T09:34:47","guid":{"rendered":"http:\/\/andrestover.com\/?p=66"},"modified":"2019-06-23T13:03:00","modified_gmt":"2019-06-23T10:03:00","slug":"kodused-hamburgerid","status":"publish","type":"post","link":"https:\/\/andrestover.com\/ee\/kodused-hamburgerid\/","title":{"rendered":"Kodused hamburgerid"},"content":{"rendered":"

Hamburgerite algusajaks loetakse 19 sajandi l\u00f5ppu \u2013 20 sajandi algust Ameerika \u00dchendriikides, kus Hmburgi hakkliha steik pandi kahe leiva vahele, et seda oleks parem s\u00fc\u00fca.<\/p>\n

Igal juhul t\u00e4naseks on hamburgerid l\u00e4binud buumiperioodi, languse perioodi ja j\u00f5udnud minumeelest sellisesse seisu, kus proovitakse k\u00f5ikv\u00f5imalikke hamburgeri variante ja maitseid alates klassikalistest hamburgeritest l\u00f5petades erinevate taimetoidu variantidega. N\u00e4iteks kasutatakse Indias hamburgerite valmistamiseks kartulikotlette Aloo Tikkit, mille valmistamiseks saab juhiseid siit lehelt.<\/a><\/p>\n

Siinkohal pakuksin \u00fche lihtsa variandi suhteliselt klassikalisest hamburgerist, kus kasutataks kvaliteetset sea hakkliha, maitsvat kastet ja korralik kogus v\u00e4rsket salatit, punast sibulat ja kirsstomateid…<\/p>\n

\"\"
\nValmistamisaeg: 30 min ettevalmistus, 5 min hamburgerite kokkupanek<\/span>
\n Tase: v\u00e4ga lihtne<\/span>
\n Kogus: 4 hamburgerit<\/span><\/p>\n

Koostisosad<\/u><\/p>\n

Kotleti jaoks:<\/em>
\n200g kvaliteetset hakkliha (sea, veise, segu), Siin on kasutatud firma Rotaks maitsvat seahakkliha
\n1 v\u00e4ike hakitud sibul
\n1 muna
\nN\u00e4put\u00e4is suhkrut, soola ja musta pipart<\/p>\n

Kaste:<\/em>
\n4 spl majoneesi
\n2spl tomatipastat (sobib ka ket\u0161up)
\n1 tl balsami\u00e4\u00e4dikat
\n0,5tl suhkrut
\n1 tl v\u00e4ga peeneks hakitud marineeritud kurke
\n0,5 tl terasinepit
\nJahvatatud musta pipart<\/p>\n

4 hamburgerikuklit, Eesti Pagari kuklid on hea kvaliteediga
\n1 punane sibul,
\n8 kirsstomatit
\nSalatilehti
\nJuustu (sobib p\u00f5him\u00f5tteliselt igasugune juust, mis sulab kuumuses)<\/p>\n

\"\"<\/p>\n

Valmistamine<\/u><\/p>\n

    \n
  1. Segada hakkliha muna ja hakitud sibulaga, maitsestada soola ja pipraga. Natuke suhkrut hakklihatoitudesse annab alati v\u00e4ga hea tulemuse<\/li>\n
  2. Veeretada hakklihasegust pallid, paneerida jahus v\u00f5i riivsaias ja vajutada \u00f5hukeseks. Meie peres armastatakse v\u00e4ga \u00f5hukesi burgereid, seet\u00f5ttu olen kasutanud Carl Schmidt Sohn Burger Pressi<\/a>, mis v\u00f5imaldab teha \u00f5hukesi burgereid ja j\u00e4tab pinnale ka kenad \u201egrillimise\u201c triibud<\/li>\n
  3. Praadida keskmisel kuumusel kummagist k\u00fcljest 3-5 min, vastavalt burgeri paksusele<\/li>\n
  4. Valmistada kaste segades kokku komponendid, m\u00e4\u00e4rida \u00fchtlaselt burgerisaia m\u00f5lemale poolele.<\/li>\n
  5. Asetada ahjuplaadile kastmega pool \u00fcleval ja soojendada 200 kraadise kuumuse juures 5 min. Selle ajaga muutuvad ka saia servad natuke kr\u00f5bedaks.<\/li>\n
  6. T\u00f5sta saiad ahjust v\u00e4lja, katta alumine k\u00f5lg juustuga, sellele asetada praetud burger, raputada kergelt musta pipart ja katta juustuga.<\/li>\n
  7. Asetada ahju kuni juust hakkab sulama (5-7min)<\/li>\n
  8. L\u00f5igata valmis v\u00e4ga \u00f5hukesed viilud punasest sibulast, l\u00f5igata kirsstomatid viiludeks, rebida salatilehed parajaks.<\/li>\n
  9. V\u00f5tta kuumad hamburgerid ahjust, laduda kiiresti juustu peale sibul, tomat ja salat. Asetada \u00fclemine saiapool peale. Valmis! Hea hommikus\u00f6\u00f6k v\u00f5i midagi mida pakkuda \u00f5htul s\u00f5pradele.<\/li>\n<\/ol>\n

    \"\"<\/p>\n

    \n\n\t<\/div>\n","protected":false},"excerpt":{"rendered":"

    Hamburgerite algusajaks loetakse 19 sajandi l\u00f5ppu \u2013 20 sajandi algust Ameerika \u00dchendriikides, kus Hmburgi hakkliha steik pandi kahe leiva vahele, et seda oleks parem s\u00fc\u00fca. Igal juhul t\u00e4naseks on hamburgerid l\u00e4binud buumiperioodi, languse perioodi ja j\u00f5udnud minumeelest sellisesse seisu, kus proovitakse k\u00f5ikv\u00f5imalikke hamburgeri variante ja maitseid alates klassikalistest hamburgeritest l\u00f5petades erinevate taimetoidu variantidega. N\u00e4iteks kasutatakse […]<\/p>\n","protected":false},"author":1,"featured_media":67,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[15],"class_list":["post-66","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kiirtoidud","tag-hamburger","has-post-title","has-post-date","has-post-category","has-post-tag","has-post-comment","has-post-author"],"translation":{"provider":"WPGlobus","version":"3.0.2","language":"ee","enabled_languages":["en","ee"],"languages":{"en":{"title":true,"content":true,"excerpt":false},"ee":{"title":true,"content":true,"excerpt":false}}},"_links":{"self":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts\/66","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/comments?post=66"}],"version-history":[{"count":6,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts\/66\/revisions"}],"predecessor-version":[{"id":1025,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts\/66\/revisions\/1025"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/media\/67"}],"wp:attachment":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/media?parent=66"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/categories?post=66"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/tags?post=66"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}