![\"\"](\"http:\/\/andrestover.com\/wp-content\/uploads\/2022\/04\/Ploomikook_blog1.jpg\")
<\/p>\nKr\u00f5bedal taignaalusel mahlane kook, millele lisavad hapusust kollased ploomid. Kook kaetakse pruuni suhkruga, mis karamellistatkse kergelt grillil v\u00f5i gaasip\u00f5letit kasutades.<\/p>\n
<\/p>\n
Valmistamisaeg: 30 min ettevalmistus, 1 tund k\u00fcpsetamine<\/span> Koostisosad:<\/span> Valmistamine:<\/span> Kr\u00f5bedal taignaalusel mahlane kook, millele lisavad hapusust kollased ploomid. Kook kaetakse pruuni suhkruga, mis karamellistatkse kergelt grillil v\u00f5i gaasip\u00f5letit kasutades. Valmistamisaeg: 30 min ettevalmistus, 1 tund k\u00fcpsetamine Tase: keskmine Kogus: 16 koogil\u00f5iku Koostisosad: Tainas: 190 g v\u00f5id 200 g jahu 3 munarebu 3 spl suhkrut T\u00e4idis: 8 suuremat ploomi, l\u00f5igatud pooleks ja kivi eemaldatud 300 […]<\/p>\n","protected":false},"author":1,"featured_media":2933,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,714,705],"tags":[656,571,381],"class_list":["post-2929","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kupsetised","category-cakes","category-sweet-pies","tag-heavy-cream","tag-plums","tag-vanilla","has-post-title","has-post-date","has-post-category","has-post-tag","has-post-comment","has-post-author"],"translation":{"provider":"WPGlobus","version":"3.0.2","language":"ee","enabled_languages":["en","ee"],"languages":{"en":{"title":true,"content":true,"excerpt":false},"ee":{"title":true,"content":true,"excerpt":false}}},"_links":{"self":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts\/2929","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/comments?post=2929"}],"version-history":[{"count":16,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts\/2929\/revisions"}],"predecessor-version":[{"id":6392,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts\/2929\/revisions\/6392"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/media\/2933"}],"wp:attachment":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/media?parent=2929"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/categories?post=2929"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/tags?post=2929"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nTase: keskmine<\/span>
\nKogus: 16 koogil\u00f5iku<\/span><\/p>\n
\nTainas:<\/em>
\n190 g v\u00f5id
\n200 g jahu
\n3 munarebu
\n3 spl suhkrut
\nT\u00e4idis:<\/em>
\n8 suuremat ploomi, l\u00f5igatud pooleks ja kivi eemaldatud
\n300 ml vahukoort
\n4 spl suhkrut
\n4 suurt muna
\n1-2 tl vaniljesuhkrut<\/p>\n
\n1. Valmista tainas. Haki v\u00f5i ja jahu segamini kuni tekib \u00fchtlane poolkuiv pudi. Lisa munakollased ja suhkur. S\u00f5tku kogu mass taignaks.
\n2. Kuumuta ahi 180 kraadi juurde, rulli taignast ketas paksusega 0,5 cm, mis on natuke suurem kui koogivorm.
\n3. Aseta tainas vormi, suru vastu vormi p\u00f5hja ja k\u00fclgi, l\u00f5ika \u00fclej\u00e4\u00e4nud tainas servadest \u00e4ra.
\n4. Vooderda vormis olev tainas k\u00fcpsetuspaberiga ja vala t\u00e4is kuivi herneid, mis hoiab tainast kenasti vormis. K\u00fcpseta umbes 20 minutit.
\n5. Kuni tainas k\u00fcpseb, poolita ploomid, eemalda kivi.
\n6. Lao koogip\u00f5hjale ploomid, l\u00f5igatud pool \u00fcleval.
\n7. Sega vahukoor muna ning suhkru ja vaniljega \u00fchtlaseks.
\n8. Vala kook t\u00e4idisega \u00fcle nii, et poolikud ploomid t\u00e4idisest v\u00e4lja ulatuvad
\n9. K\u00fcpseta 180 kraadi juures umbes 45 min kuni t\u00e4idis on tardunud ja servad hakkavad kergelt pruunistuma.
\n10. V\u00f5ta kook ahjust v\u00e4lja ja raputa ploomid kergelt suhkruga \u00fcle. Suhkrukiht ei tohi olla paks, v\u00f5ib olla paar mm.
\n11. Aseta kook ahju, sea ahi grillire\u017eiimile ja pruunista suhkrut 180 kraadi juures umbes 10 min. Samuti v\u00f5ib pruunistada ka suhkrut gaasip\u00f5letiga.
\nServeerida t\u00e4ielikult jahtunult.
\nValmis!!<\/p>\n![\"\"](\"http:\/\/andrestover.com\/wp-content\/uploads\/2022\/04\/Ploomikook_blog3.jpg\")
<\/p>\n\n\n\t<\/div>\n","protected":false},"excerpt":{"rendered":"