![\"\"](\"http:\/\/andrestover.com\/wp-content\/uploads\/2021\/09\/Viigimarjapirukas_blog2.jpg\")
<\/p>\nArvatakse, et viigmari on \u00fcks esimesi kultiveeritavaid taimi inimkonna ajaloos. Viigimarju kasvatatakse t\u00e4nap\u00e4eval \u00fcle maailma parasv\u00f6\u00f6tme kliimaga maades. Kuna viigimarjad on haprad ja mahlased, siis nende transport \u00fcle maailma on keerukas ja sageli eelistatakse neid transportida kuivatatult v\u00f5i konserveeritult. Juhul kui \u00f5nnestub k\u00e4tte saada tooreid viigimarju, siis neid v\u00f5ib kasutada salatite rikastamiseks, erinevates magustoitudes ning nendest v\u00f5ib valmistada kooki.<\/p>\n
<\/p>\n
Valmistamisaeg: 1 tund<\/span> Koostisosad:<\/span><\/p>\n P\u00f5hi:<\/em> T\u00e4idis:<\/em> Valmistamine:<\/span><\/p>\n 1. Valmista tainas. Selleks haki noaga v\u00f5i kasutades elektrilist purustajat v\u00f5i koos jahuga kuivaks puruks, lisa munarebud ja suhkur ning s\u00f5tku taignaks Arvatakse, et viigmari on \u00fcks esimesi kultiveeritavaid taimi inimkonna ajaloos. Viigimarju kasvatatakse t\u00e4nap\u00e4eval \u00fcle maailma parasv\u00f6\u00f6tme kliimaga maades. Kuna viigimarjad on haprad ja mahlased, siis nende transport \u00fcle maailma on keerukas ja sageli eelistatakse neid transportida kuivatatult v\u00f5i konserveeritult. Juhul kui \u00f5nnestub k\u00e4tte saada tooreid viigimarju, siis neid v\u00f5ib kasutada salatite rikastamiseks, erinevates magustoitudes ning […]<\/p>\n","protected":false},"author":1,"featured_media":2234,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,714,705],"tags":[278,593],"class_list":["post-2231","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kupsetised","category-cakes","category-sweet-pies","tag-muna","tag-fig","has-post-title","has-post-date","has-post-category","has-post-tag","has-post-comment","has-post-author"],"translation":{"provider":"WPGlobus","version":"3.0.2","language":"ee","enabled_languages":["en","ee"],"languages":{"en":{"title":true,"content":true,"excerpt":false},"ee":{"title":true,"content":true,"excerpt":false}}},"_links":{"self":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts\/2231","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/comments?post=2231"}],"version-history":[{"count":4,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts\/2231\/revisions"}],"predecessor-version":[{"id":2238,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts\/2231\/revisions\/2238"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/media\/2234"}],"wp:attachment":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/media?parent=2231"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/categories?post=2231"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/tags?post=2231"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nTase: keskmine<\/span>
\nKogus: \u00fcks kook, 12-16 l\u00f5iku<\/span><\/p>\n
\n170 g v\u00f5id
\n200 g jahu
\n100 g suhkrut
\n4 munarebu<\/p>\n
\n400 ml vahukoort
\n6 muna
\n150 g suhkrut
\n2 kuhjaga tl vaniljesuhkrut
\n6-7 k\u00fcpset v\u00e4rsket viigimarja l\u00f5igatud pikuti pooleks
\n2-3 spl pruuni suhkrut koogi peale raputamiseks<\/p>\n
\n2. Raputa t\u00f6\u00f6pinnale jahu ja rulli tainas natuke suuremaks kettaks kui seda on k\u00fcpsetusvorm. Murra taignaketas pooleks, sedasi on seda lihtne pirukavormi t\u00f5sta. Laota tainas pirukavormi ja vooderda sellega vorm
\n3. Vooderda tainas k\u00fcpsetuspaberiga ja vala t\u00e4is kuivatatud herneid, mis aitavad tainast k\u00fcpsetamise ajal vormis hoida
\n4. K\u00fcpseta koogip\u00f5hja umbes 20 minutit kuni see on muutunud pruuniks ja kr\u00f5bedaks
\n5. K\u00fcpsetamise ajal valmista koogit\u00e4idis. Sega korralikult vahukoor ja munad, vaniljesuhkur ning suhkur
\n7. Vala t\u00e4idis k\u00fcpsetatud koogip\u00f5hjale. L\u00f5ika viigimarjad pikuti pooleks ja lao t\u00e4idise sisse nii, et \u00fclemised servad j\u00e4\u00e4vad t\u00e4idisest v\u00e4lja. Raputa koogi pinnale pruuni suhkrut. K\u00fcpseta 180 kraadi juures umbes 30 min kuni kook hakkab kergelt pruunistuma.
\n8. Lase enne serveerimist \u00fcle\u00f6\u00f6 jahtuda.
\nValmis!!<\/p>\n![\"\"](\"http:\/\/andrestover.com\/wp-content\/uploads\/2021\/09\/Viigimarjapirukas_blog1.jpg\")
<\/p>\n\n\n\t<\/div>\n","protected":false},"excerpt":{"rendered":"