![\"\"](\"http:\/\/andrestover.com\/wp-content\/uploads\/2019\/11\/Tai-punane-karri-blog-1.jpg\")
<\/p>\n\u00dcks Tai k\u00f6\u00f6gi klassikalistest roogadest, mida valmistatakse punasest karripastast ja kookospiimast, kuhu lisatakse maitseaineid ning kana, sea- v\u00f5i veiseliha, tofut, aedvilju. Karripastat on v\u00f5imalik ka ise valmistada, aga poest ostetus karripastad annavad v\u00e4ga hea tulemuse ning karri v\u00f5ib valmis saada t\u00f5epoolest 15-20 minutiga, mis teeb sellest toidust peaaegu, et kiirtoidu. Olen valmistanud seda rooga kaks korda, \u00fche korra Tai p\u00e4ritolu punase karripastaga ning teine kord Katrini Vietnamist!! toodud punase karripastaga. M\u00f5lemil juhul sai toit m\u00f5nusalt v\u00fcrtsikas ning maitsev.<\/p>\n
<\/p>\n
Valmistamisaeg: koostisosade ettevalmistus 10 min, valmistamine 15 min<\/span> Koostisosad:<\/span> Valmistamine:<\/span> \u00dcks Tai k\u00f6\u00f6gi klassikalistest roogadest, mida valmistatakse punasest karripastast ja kookospiimast, kuhu lisatakse maitseaineid ning kana, sea- v\u00f5i veiseliha, tofut, aedvilju. Karripastat on v\u00f5imalik ka ise valmistada, aga poest ostetus karripastad annavad v\u00e4ga hea tulemuse ning karri v\u00f5ib valmis saada t\u00f5epoolest 15-20 minutiga, mis teeb sellest toidust peaaegu, et kiirtoidu. Olen valmistanud seda rooga kaks […]<\/p>\n","protected":false},"author":1,"featured_media":1214,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[457,42,392,283,440],"class_list":["post-1211","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rahvustoidud","tag-basil","tag-kana","tag-coconut","tag-tai","tag-chili","has-post-title","has-post-date","has-post-category","has-post-tag","has-post-comment","has-post-author"],"translation":{"provider":"WPGlobus","version":"3.0.2","language":"ee","enabled_languages":["en","ee"],"languages":{"en":{"title":true,"content":true,"excerpt":false},"ee":{"title":true,"content":true,"excerpt":false}}},"_links":{"self":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts\/1211","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/comments?post=1211"}],"version-history":[{"count":2,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts\/1211\/revisions"}],"predecessor-version":[{"id":1216,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts\/1211\/revisions\/1216"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/media\/1214"}],"wp:attachment":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/media?parent=1211"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/categories?post=1211"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/tags?post=1211"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nTase: lihtne<\/span>
\nKogus: neljale<\/span><\/p>\n
\n400 g kondita kana kintsuliha v\u00f5i kanafileed
\n4 suuremat k\u00fc\u00fcslauguk\u00fc\u00fcnt hakitult
\n1 pakk punast karripastat
\n2 dessertlusikat\u00e4it hakitud ingverit
\n1 keskmine sibulat hakitult
\n\u00fcks 400ml purk kookospiima
\nPeot\u00e4is broccolit
\n1 paprika
\nPeot\u00e4is rohelisi aedube
\nV\u00e4rsket basiilkut 10 lehte
\n3-4 spl Toidu\u00f5li
\nSoola maitsestamiseks<\/p>\n
\n1. Haki k\u00fc\u00fcslauk, ingver ning sibul peeneks, l\u00f5ika kanaliha parajateks t\u00fckkideks, kuumuta paksup\u00f5hjalises potis \u00f5li k\u00f5rgele temperatuurile ja prae kana, k\u00fc\u00fcslauk, sibul ja ingver l\u00e4bi umbes 1 min jooksul.
\n2. Lisa punane karripasta, sega ning lisa kookospiim ning vett kuni vedeliku kogus tundub sobiv (1,5 kuni 1 klaasit\u00e4is). Lisa kana ja lase paar minutit keeda, sel ajal l\u00f5ika broccoli ja paprika t\u00fckkideks, lisa koos aedubadega karri hulka. Keeda 10 min, maitsesta soolaga ja enne serveerimist sega hulka basiilikulehed.
\nServeeri basmati riisiga
\nValmis!<\/p>\n![\"\"](\"http:\/\/andrestover.com\/wp-content\/uploads\/2019\/11\/Tai-punane-karri-blog-2.jpg\")
<\/p>\n\n\n\t<\/div>\n","protected":false},"excerpt":{"rendered":"