{"id":11514,"date":"2025-08-02T18:51:17","date_gmt":"2025-08-02T15:51:17","guid":{"rendered":"https:\/\/andrestover.com\/?p=11514"},"modified":"2025-08-02T18:51:18","modified_gmt":"2025-08-02T15:51:18","slug":"cucumber-sandwich","status":"publish","type":"post","link":"https:\/\/andrestover.com\/ee\/cucumber-sandwich\/","title":{"rendered":"Kurgiv\u00f5ileib"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Briti kurgiv\u00f5ileib on p\u00e4rit India koloniaalajast, kus seda pakuti kerge suupistna tee k\u00f5rvale. Sealt on liikunud see Suurbritanniasse, kus seda seostatakse l\u00e4bi popkultuuri aristokraatiaga ja kella viie teega. T\u00f5si on see, et seda pakutakse tee k\u00f5rvale Londoni kallimates hotellides.<br>Klassikaliselt valmistati seda valge saiaga, mis m\u00e4\u00e4riti \u00fcksnes kergelt v\u00f5iga. Saial l\u00f5igati kindlasti \u00e4ra koorik. T\u00e4nap\u00e4eval on levinud veidi mahlasemad variandid, kus v\u00f5i on asendatud erinevate m\u00e4\u00e4retega, mis on segatud ka v\u00e4rskete \u00fcrtidega.<br>Mina valmistasin oma kurgiv\u00f5ileivad m\u00e4\u00e4rdega, kus toorjuust oli segatud jogurtiga ja sellele oli lisatud hakitud murulauku ning tilli. Maitsev kurk oli p\u00e4rit Peipsi \u00e4\u00e4rest, Kasep\u00e4\u00e4lt.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"681\" src=\"http:\/\/andrestover.com\/wp-content\/uploads\/2025\/08\/Kurgivoileib_blog1-1024x681.jpg\" alt=\"\" class=\"wp-image-11516\" srcset=\"https:\/\/andrestover.com\/wp-content\/uploads\/2025\/08\/Kurgivoileib_blog1-1024x681.jpg 1024w, https:\/\/andrestover.com\/wp-content\/uploads\/2025\/08\/Kurgivoileib_blog1-300x200.jpg 300w, https:\/\/andrestover.com\/wp-content\/uploads\/2025\/08\/Kurgivoileib_blog1-768x511.jpg 768w, https:\/\/andrestover.com\/wp-content\/uploads\/2025\/08\/Kurgivoileib_blog1.jpg 1165w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-vivid-red-color\">Valmistamisaeg: 15 minutit<br>Tase: lihtne<br>Kogus: Kahele<\/mark><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"text-decoration: underline;\">Koostisosad:<\/span><br>8 viilu r\u00f6stsaia<br>2 kurki v\u00e4ga \u00f5hukeselt viilutatult<br>200 g toorjuustu<br>100 g kreeka jogurtit<br>Peeneks hakitud tilli, peterselli v\u00f5i murulauku<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><span style=\"text-decoration: underline;\">Valmistamine:<\/span><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Sega jogurt toorjuustuga, haki \u00fcrdid peeneks ja lisa segule.<\/li>\n\n\n\n<li>Viiluta kurgid v\u00e4ga \u00f5hukeselt.<\/li>\n\n\n\n<li>M\u00e4\u00e4ri kaks saiaviilu jogurti-toorjuustu m\u00e4\u00e4rdega ning lao sellele kihile tihedalt kurgiviilud.<\/li>\n\n\n\n<li>Suru \u00f5rnalt saiaviilud kokku.<\/li>\n\n\n\n<li>Sedasi valmista ette k\u00f5ik saiaviilud.<\/li>\n\n\n\n<li>L\u00f5ika terava noaga \u00e4ra saiaviilude koorikud. Soovi korral v\u00f5id valmis v\u00f5ileivad l\u00f5igata ka diagonaalis pooleks.<br>Serveeri v\u00f5ileibu k\u00fclmana. Garneerimisel kasuta tillioksa v\u00f5i muud v\u00e4rsket \u00fcrti.<br>Valmis!!<\/li>\n<\/ol>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"681\" src=\"http:\/\/andrestover.com\/wp-content\/uploads\/2025\/08\/Kurgivoileib_blog2-1024x681.jpg\" alt=\"\" class=\"wp-image-11515\" srcset=\"https:\/\/andrestover.com\/wp-content\/uploads\/2025\/08\/Kurgivoileib_blog2-1024x681.jpg 1024w, https:\/\/andrestover.com\/wp-content\/uploads\/2025\/08\/Kurgivoileib_blog2-300x200.jpg 300w, https:\/\/andrestover.com\/wp-content\/uploads\/2025\/08\/Kurgivoileib_blog2-768x511.jpg 768w, https:\/\/andrestover.com\/wp-content\/uploads\/2025\/08\/Kurgivoileib_blog2.jpg 1165w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<div id=\"themify_builder_content-11514\" data-postid=\"11514\" class=\"themify_builder_content themify_builder_content-11514 themify_builder themify_builder_front\">\n\n\t<\/div>\n<!-- \/themify_builder_content -->","protected":false},"excerpt":{"rendered":"<p>Briti kurgiv\u00f5ileib on p\u00e4rit India koloniaalajast, kus seda pakuti kerge suupistna tee k\u00f5rvale. Sealt on liikunud see Suurbritanniasse, kus seda seostatakse l\u00e4bi popkultuuri aristokraatiaga ja kella viie teega. T\u00f5si on see, et seda pakutakse tee k\u00f5rvale Londoni kallimates hotellides.Klassikaliselt valmistati seda valge saiaga, mis m\u00e4\u00e4riti \u00fcksnes kergelt v\u00f5iga. Saial l\u00f5igati kindlasti \u00e4ra koorik. T\u00e4nap\u00e4eval on [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":11517,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19,1],"tags":[435,38,558],"class_list":["post-11514","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rahvustoidud","category-uncategorized","tag-cucumber","tag-inglise","tag-yogurt","has-post-title","has-post-date","has-post-category","has-post-tag","has-post-comment","has-post-author"],"translation":{"provider":"WPGlobus","version":"3.0.2","language":"ee","enabled_languages":["en","ee"],"languages":{"en":{"title":true,"content":true,"excerpt":false},"ee":{"title":true,"content":true,"excerpt":false}}},"_links":{"self":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts\/11514","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/comments?post=11514"}],"version-history":[{"count":24,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts\/11514\/revisions"}],"predecessor-version":[{"id":11541,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/posts\/11514\/revisions\/11541"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/media\/11517"}],"wp:attachment":[{"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/media?parent=11514"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/categories?post=11514"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/andrestover.com\/ee\/wp-json\/wp\/v2\/tags?post=11514"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}